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02 Nov

Heroic and vertiginous harvests

Our Valais alpine landscape is shaped by vineyards that seem closer to the sky than to the ground. From Vionnaz to Niedergestein, I have discovered exceptional vineards, among which is the "Clos de Couta" in Vex, which funny enough resembles a rice field.

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31 Oct

Yvonne Stöckli, the sommelier and her great wine book

The Gourmetguide «Gault Millau 2016» recently awarded Yvonne Stöckli the title of best sommelier. She has been committed to Swiss wines for more than 20 years. Portrait of a pioneer.

 

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30 Oct

Caroline Lefay, sommelier and manager at Yatus, a popular wine bar in Lausanne.

Caroline Lefay likes to define herself as nomadic and epicurean, she is passionate and enthusiastic, her unusual career took her around the world, where she collected a wealth of experience and a great self-confidence. She currently manages the Yatus in Lausanne where she hopes to bring her personal touch and give the place some of her soul.

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30 Oct

Reza Nahaboo won the title of "Best Sommelier in Switzerland 2016"

The 20th contest for "Best Sommelier in Switzerland 2016" took place this Sunday, October 30, in Geneva. Thirty years after the first Ruinart Trophy in 1986, the Beau-Rivage Hotel hosted this anniversary edition.

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Swiss Fine Wine is a comprehensive and multilingual website about the finest Swiss wineries and wines selected through the aggregated lists of experts. Joins us to discover, visit, taste, pair, Swiss wines in Switzerland or anywhere in the world.

This is a private initiative dedicated to promote, explain and discuss Swiss Fine Wines. We cater to the curiosity and needs of private individuals, wine amateurs, enthusiasts, professionals as well as companies such as restaurants, hotels and distributors who wish to learn more about fine Swiss wines.