The Amandiers is an utopia, or a dream,... surely a lifetime project. It came from the desire to grow great wines from the Valais terroir. Work in the wine cellar or in the vineyard is done gently and, above all, in taking the time to raise the wines slowly and camly, without rushing nor imposing constraint on them that would no longer allow them …
The Anchettes estate is a family business where Jerome grows with love, passion and art more than 30 different varieties in the most profound respect for nature and the authenticity and typicity of the great wines of the region.
The Ardévaz winery is a family estate led by Rachel Boven assisted by her children and the winemaker Rodolphe Roux. Together they continue the work developed by Michel Boven with methods respectful of nature to produce quality wines.
This is one of the oldest producers in Valais. Over the years the winery was able to build several estates, each enjoying unique terroirs. These entities are cultivated in order to respect and preserve the environment. The company was a pioneer of integrated production methods.
The Cretacombe winery is located in the heart of Valais. The winemakers exercise their profession with passion. They have created a beautiful range of wines and their craftsmanship has earned them the finest distinctions. They grow some of their white wine in amphora and the reds in a more tradtional manner.
On the estate La Romaine, the work in the vineyards is a constantly renewed adventure, somehow it follows the cultural heritage and the passion of the winemaker. With his experience and a loyal and dynamic team the estate makes every effort to ensure the best vintages.
At the St Philippe winery, the winemaker aided by the latest technology, produces high quality and authentic wines. He also knows how to follow his intuitions to produce dynamic interpretations of his vineyards.
Valentina works her vines with love, in the most respectful and natural way possible.
Whether she works the soils, the selection of plants and flowers that live in them, or in the vineyard while the grapes grow and during the harvest, she intervenes with her hands, with the outmost authenticity and fidelity. She works with the help of herbal …
The Chanton winery has been growing since 1944, generation after generation, the team has been committed to innovate while preserving the unique ampelographic heritage of the estate. Here you will find rare and beautiful varieties, which are the wealth of the estate.
1988 年，Marie-Thérèse Chappaz（玛丽·泰蕾兹·沙帕）在 Fully（菲利）成立了 Domaine de la Liaudisaz 庄园。她满怀热忱，积极投身于葡萄种植和葡萄酒酿造的世界中并且不断努力探索，力求呈现葡萄酒的超凡脱俗之美。作为葡萄种植者，她孜孜不倦地试验不同的葡萄品种，研究生物动力栽培技术原理，在环保的基础上寻求气候、葡萄与其他动植物之间的协调；作为酿酒师，她精益求精，坚持不懈地尝试酿制美酒。她深悉，唯有耐心与激情相伴，才能发现和辨别那些动人的香气和味道。
The estate’s vineyards are located in the Rhone Valley between Sion and Vétroz. In just a few years the winemaker made a name for himself in the vast constellation of Valais wines. The winemaker is a marathon runner, perfectionist and perseverant. He treats his vineyards with patience always keeping in mind that this is a well treated vine that …